Our Menu

fresh cut fries topped with house gravy and St. Albert cheese curd

crispy Burbank wedges topped with mixed cheese, bacon and green onion, sour cream for dipping

CC’s poutine topped with buffalo chicken tenders, bacon, green onion and ranch drizzle

with cajun mayo

our famous hand cut tenders, tossed in your choice of sauce
Franks Red Hot | Honey Garlic | CC’s Backyard BBQ
& dipping sauce
ranch, blue cheese, sour cream

sauces: Franks Red Hot | Honey Garlic | Sweet Hot | CC’s Backyard BBQ
dry rub: Mango -Lime Chipotle | Salt and Pepper | CC’s BBQ Rub
choice of dipping sauce: ranch, sour cream, blue cheese

1 lb. 14 | 2 lb. 22

fresh greens with roasted beets, roasted turnip, sweet onion, artichoke hearts, sunflower seeds and crumbled feta dressed with honey lime vinaigrette

crisp romaine, maple smoked thick bacon, grated parmesan, hand cut croutons, house dressing and lemon wedge

slow roasted sweet onion and house beef stock, fresh herbs and spices, topped with Ivanhoe aged cheddar crostini

made with our angus ground beef, spices, house made sweet and tangy sauce, thick cut bacon topped with crispy onions, served with mashed and veg

hand-cut with house fries and slaw with a side of plum sauce

served with hand cut fries, house slaw and lemon wedge

half pound, all-natural marinated chicken breast grilled and basted with our own Memphis style peppercorn, parm ranch dressing, served with mashed potato, vegetables, and jalapeno cornbread
*also available with CC’s Backyard BBQ sauce*

half pound, handmade patty, aged cheddar, maple smoked bacon, greens and tomato, topped with crispy onion strings on an ace bakery bun

slow roasted chicken breast in our own BBQ sauce-piled high on crisp dill pickle and sweet onion with ranchero sauce on an ace bakery bun

half pound handmade patty topped with fresh greens, sweet onion and tomato on an ace bakery bun

house made chicken schnitzel on toasted ciabatta, with cajun mayo, carrot slaw and fresh greens

A classic Italian dish made with chicken cutlets, browned and simmered in a lemon butter sauce with capers served with linguini. A family favorite!